Basic Masala

Ingredients:

• 3 yellow onions
• 6 cloves garlic, diced
• 1 1/2 thumb ginger, diced
• 1 tomato tin or 3 large tomatoes
• Ghee/Oil

Spices:

• 1 1/2 tsp salt
• 1/2 tsp chilli powder
• 1 tsp ground cumin
• 1 tsp ground coriander
• 2 tsp curry powder

Prep:

• Dice all ingredients
• Get all spices out

Cook:

• Add 2 tbsp Ghee
• Brown onions
• Then add garlic and ginger to brown
• Once browned, add tomato tin
• Add spices
• Cook on medium low will oil comes to surface
• Should become a paste

Use for most other salans