Aloo Gobi

Basic Masala

Ingredients:

• Potatoes 500g
• Cauliflower 1 large head

Prep:
Cut potatoes and cauliflowers to the same bite-sized pieces

Cook:
Cook potatoes for 10 minutes with the pan half covered
Add cauliflower for 15 minutes fully covered
Aim is to steam the potatoes and cauliflower till tender

Once cooked, water should release from veg
Cook uncovered till water evaporates and oil comes to the surface